Certificate: Food Service Supervision
Certificate | FET
SAQA ID | NQF | Credits |
|---|---|---|
14130 | 4 | 142 |
During your studies, you will learn Communication and Mathematical Literacy, Introduction to Hotels, Guest Relations, Catering Theory I, Food and Beverage Studies I, Hygiene, Hospitality Management I, and Purchasing, Control and Catering.
This learning programme establishes the foundation for further studies in the food service supervision environment. Please enquire at your nearest INTEC College branch for the prospectus containing information about further studies.
Upon successful completion of this course, you will receive your Certificate: Food Service Supervision.
Grade 10 (Std. 8) or equivalent, or 2 years verifiable and relevant working experience.
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